Post by : Saif Nasser
Abu Dhabi’s gastronomic landscape has reached remarkable new heights with the unveiling of the Michelin Guide 2026. A remarkable total of 56 restaurants have been included in this esteemed list, comprising 11 newcomers alongside beloved staples. Notable restaurants such as Erth, Hakkasan, and Talea by Antonio Guida have successfully maintained their one-star ratings, showcasing their unwavering excellence.
The announcement occurred during a celebratory ceremony at the Emirates Palace Mandarin Oriental, underscoring the city’s ascending status as a premier global culinary hotspot.
New Entries and Bib Gourmand Recognitions
Among the 11 fresh additions, three have secured Bib Gourmand accolades, signifying high-quality cuisine at impressive prices. The winners in this category include:
Bua Thai Café
3Fils Abu Dhabi
Goldfish
The other eight entrants have been labelled as Selected Restaurants, showcasing emerging dining experiences and outstanding culinary talent.
Special Awards for 2026
This year’s Michelin Guide has also introduced several special awards:
Young Chef Award: Villa Toscana at St Regis
Service Award: Ray’s Grill at Conrad Etihad Towers
Opening of the Year: 3Fils Abu Dhabi
Notable Newly Listed Restaurants
Exciting newcomers appearing in this year’s guide include:
Antonia: Offering Italian classics by the beach at Mamsha Al Saadiyat
Taparelle: A fusion of French and Italian cuisine at Manarat Saadiyat
Pincode by Kunal Kapur: Modern interpretations of Indian street food
Strawfire by Ross Shonhan: Innovative live-flame Japanese dining with music
Sand & Koal: Scenic sunset dining near the Presidential Palace
Insights from Michelin Director
Gwendal Poullennec, Michelin International Director, commended Abu Dhabi’s culinary advancements. He expressed, “The current list underscores that Abu Dhabi’s dining landscape continues to flourish and evolve. It stands as a culinary destination worth visiting for its exceptional food and memorable experiences.”
Understanding Michelin Stars
Michelin Stars recognize restaurants for their exceptional cooking. The criteria for assessment include:
Quality of ingredients
Harmony of flavors
Mastery of culinary techniques
The chef’s personality expressed through their dishes
Consistency in quality across both menu and time
Abu Dhabi’s Michelin Guide 2026 captures the dynamic evolution of the city's culinary scene, featuring visionary chefs and distinctive dining experiences, solidifying its reputation as a food lover's paradise. The guide celebrates not only cooking excellence but also creativity, value, and unforgettable dining moments.
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