Doctor Warns Against “Marketing Gimmicks” in Oats, Shares Healthiest Way to Eat Them

Post by : Saif Nasser

Oats are one of the most popular breakfast foods in the world. Many people eat them daily because they are known to lower bad cholesterol, improve digestion, and support overall health. However, a London-based doctor has warned that not all oats sold in the market are as healthy as they appear.

Dr Rupy Aujla, a doctor specialising in General Practice and Emergency Medicine, recently shared advice on social media about choosing the right type of oats. He said the food industry often uses clever marketing to sell oat-based products that look healthy but are actually full of sugar and additives.

According to Dr Aujla, people should be careful when buying oats and avoid falling for labels that claim products are “heart healthy” or “natural.” Many snack bars, instant porridge cups, and flavoured cereals made from oats contain high amounts of sugar, which can cancel out the health benefits.

Whole oats are the best choice

Dr Aujla strongly recommends choosing whole oats instead of processed ones. He suggests jumbo oats or steel-cut oats as the best options. These oats keep the natural structure of the grain, which means the body digests them more slowly. This helps keep blood sugar stable and makes people feel full for a longer time.

Processed oats, on the other hand, break down quickly in the body and can lead to hunger soon after eating.

Avoid eating oats alone with sugar

The doctor also warned against eating “naked oats,” which means oats eaten only with sweet toppings like maple syrup or sugar. While this may taste good, he said it is more like eating dessert for breakfast.

Such meals can cause a quick spike in energy followed by hunger a few hours later. Instead, oats should be eaten with protein and healthy fats, such as nuts, seeds, yogurt, or fruits, to make the meal more balanced and filling.

Choose organic oats when possible

Another concern raised by Dr Aujla is pesticide residue. He explained that oats often test higher for pesticides compared to many other foods. For this reason, he advised people to buy organic oats whenever they can. Organic options may offer extra safety and peace of mind, especially for those who eat oats regularly.

Soaking oats improves digestion

Dr Aujla also shared a simple tip to improve digestion: soaking oats overnight. Soaking helps reduce anti-nutrients like phytic acid, which can make oats harder to digest. Overnight soaking makes oats gentler on the stomach and helps the body absorb nutrients better.

This method is especially useful for people who feel bloated or uncomfortable after eating oats.

A reminder on health advice

The doctor reminded viewers that his advice is meant to help people make better food choices, but it should not replace professional medical guidance. Anyone with health conditions should always consult their doctor before making major diet changes.

His message is clear: oats can be very healthy, but only if chosen and prepared the right way. Simple, whole, and less processed foods often give the best results, even when flashy packaging suggests otherwise.

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